RUSTICHELLA - PASTA CLASSICA FREGOLA SARDA 500G (tostata) Packaging:500G reminiscent of the sea

reminiscent of the sea

Barbaresco Riserva ages two years in the traditional large Slavonian oak barrels

with notes of cabbage

Tasting: at sight straw yellow with a slight green shimmer

The most acclaimed wine from Fantini was started as an exercise to prove that it was possible to achieve nobility and breed by employing only the incredible range of native grapes

RUSTICHELLA - PASTA CLASSICA FREGOLA SARDA 500G (tostata) Packaging:500G reminiscent of the seaOriginally from Sardinia, the making process of this type of artisan pasta consists of rubbing durum wheat semolina in a big ceramic bowl where a mixture of water and saffron is squirted into (which gives the wonderful intense yellow colour) and then small irregular balls are made by hand and toasted in an oven. The traditional recipe is Fregola Sarda with clams, or cooked as risotto with seafood and lemon zest, or with turnip greens, cherry tomatoes,