Spanish Style Sobrassada, 8 oz [Pack of 2] [Refrigerate After Opening] beverages Serve this Spanish cured meat
$29.99
Description
Serve this Spanish cured meat on your next charcuterie platter
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Spanish Style Sobrassada, 8 oz [Pack of 2] [Refrigerate After Opening] beverages Serve this Spanish cured meatThis Spanish Sobrassada is cured with salt and paprika Serve this Spanish cured meat on your next charcuterie platter. This cured pork sausage pairs well with soft cheese and a glass of wine. Spanish Style Sobrassada is a type of raw cured sausage made with pork, salt, and paprika. This spiced sausage originated in the Balearic Islands in the western Mediterranean Sea. Enjoy this Spanish sobrassada on a charcuterie board with a selection of fresh
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