Balcones Baby Blue Verduzzo they are made to display

they are made to display freshness and relatively high acidity with oak rarely being used

The vines vary in density from 3500 plants/ ha up to 6000 for the top wines

while its retained acidity keeps it from crossing the line into "fruit bomb" territory

the palate features wild berry compote

precise finish

Balcones Baby Blue Verduzzo they are made to displayBaby Blue is a unique corn whisky made from atole, a roasted blue corn meal. We use this rich and nutty corn to produce a whisky that we hope will bring something new to the corn whisky tradition. Baby Blue isn't bourbon nor white lightning. It has the freshness and verve of traditional corn whisky but with a refined complexity. The result is a round nuttiness and roasty overtones with a smooth finish. Baby Blue was the first Texas whisky on the