Zarza [Bourbon Aji Creamy Natural]- Colombia, People Possession | 200g which reach altitudes of over

which reach altitudes of over 2

and of the 3 Narino geshas we've had recently this one is hitting the hardest on the QC bench for us

passion fruit

Coffee grows in nutrient-rich soils under the shade of native trees such as Birbira

Unfortunately it is susceptible to leaf rust which is part of the reason why most Bourbon trees in Colombia and other countries have been replaced with the Bourbon dwarf mutation Caturra and later with resistant hybrid cultivars like Castillo and Variedad Colombia

Zarza [Bourbon Aji Creamy Natural]- Colombia, People Possession | 200g which reach altitudes of overOrigin : Colombia Process : Creamy Natural Varietal : Bourbon Aji Region : Bruselas, Huilas Altitude : 1750 1900m Producer : Finca Zarza, Jonathan Gasca Notes : Cherry Yogurt, Strawberry Milkshake, Lime Candy