ALBERT MENES Mustard With Espelette Chili 100 g 12 05 25 and 27% Pinot Noir

and 27% Pinot Noir

Carignan and Grenache vines aged 10 to 60 years on soils of rolled pebbles and limestone give us a wine combining power and freshness

raclette cheese

The granite soils bring a beautiful freshness and the supple tannins

Cooked naturally

ALBERT MENES Mustard With Espelette Chili 100 g 12 05 25 and 27% Pinot NoirThe quality of our Albert Mns mustards lies in the use, wherever possible, of traditional production processes using stone grinding equipment reconstituted from old drawings. The slow crushing process, combined with the quality of the raw materials used, produces a fine and delicately spicy mustard. It enlivens the dishes it accompanies, but does not overwhelm them. When mustard is too strong, it can swamp the taste buds and prevent the main dish