Ar.pe.pe - 2023 Rosso di Valtellina Nebbiolo Variety_Merlot altitude and lighter granite soils

altitude and lighter granite soils that separate the plots of Rozas 1er from those of La Bruja result in a version of Garnacha that’s delicate and lifted

Organic raw Red wheat with Organic Schooner barley malted to Munich

The Roger family’s deep respect for their land and meticulous winemaking practices allow them to capture the true essence of the region’s terroir

holds around 25 matches

Their Hard Edge clear lighter is crafted in Japan from polycarbonate

Ar.pe.pe - 2023 Rosso di Valtellina Nebbiolo Variety_Merlot altitude and lighter granite soilsA lighter bodied 100% Nebbiolo with finesse for days. Vibrant with notes of sour cherries, clove and soft florals. Pretty perfumed palate. This wine is made using traditional methods, with the grapes being harvested manually from vines that cling to granite slopes in the alpine Valtellina. The Perego familia has been tending vines on these sheer mountainous terraces since 1860. Their rosso is an honest expression of the family's values: "time and