Southbend S-Series 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, and 2 Space-Saver Ovens Steam Tables & Food Wells

Southbend S-Series 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, and 2 Space-Saver Ovens Steam Tables & Food WellsSouthbend S Series 48 Inch Gas Restaurant Range with 2 Open Burners, 36 Inch Griddle, and 2 Space Saver Ovens Manual Controls, Stainless Steel Front and Sides, Backriser with Hi Shelf This 48 inch gas range combines open burners, a 36 inch griddle, and twin ovens in one durable floor model to maximize cooking flexibility in a compact footprint. 48 inch gas restaurant range with two 28,000 BTU open burners, a 36 inch griddle, and two space saver ovens.

063" aluminum construction resists corrosion in busy bakeries

of cold storage with one solid door and two shelves

and snap-on thermoplastic covers

this all-welded aluminum dunnage rack keeps product elevated off the floor while supporting up to 2

chemical sanitizer

Compact 10" W x 12" D x 7" H footprint fits well in cart setups

Digital controls let operators cook by time or product temperature and then automatically transition to hold mode

Designed for mobility with 5" diameter swivel casters and a heavy-duty polyvinyl bumper for easy transport and protection

000 BTU | 175–550 °F | 1 rack

mobile heated surface unit

Custom-cut stainless top for ice machine(s)

1-inch plate helps retain heat and promote consistent cooking results