Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 5 Burners, 24-Inch Griddle, Convection Oven and Cabinet Base Dish Room Equipment corrosion-proof aluminum construction built to

corrosion-proof aluminum construction built to last

this no-drainboard three-compartment sink combines roomy 24-inch bowls

Stainless steel exterior and aluminum interior are built for demanding commercial use

Full jacketed design ensures uniform heating for consistent cooking results

Uses R290 refrigerant and a 1/4 hp compressor

Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 5 Burners, 24-Inch Griddle, Convection Oven and Cabinet Base Dish Room Equipment corrosion-proof aluminum construction built toSouthbend Ultimate 60 Inch Commercial Gas Restaurant Range with 5 Burners, 24 Inch Griddle, Convection Oven and Cabinet Base Stainless Steel, Standing Pilot, 259,000 BTU A versatile 60 inch floor range that combines five burners, a 24 inch griddle, and a convection oven to handle busy line production. Five burner top with a 24 inch griddle supports multiple menu items at once. One convection oven with battery spark ignition and three included racks