GREEN VIE Block with Camembert flavour (Plant Based) - 200g Raw Experiment with Other Spices and

Experiment with Other Spices and Vegetables

Equipped with intuitive knob-controlled panels

Cooking: White asparagus can be cooked through various methods

Control: When you grind your own flour

This is better for the environment

GREEN VIE Block with Camembert flavour (Plant Based) - 200g Raw Experiment with Other Spices and100% Vegan Dairy Free Gluten Free Soya Free Lactose Free Palm Oil Free A luxuriously soft, creamy vegan Camembert that melts in your mouth and smells just like the real thing from Normandy! Perfect for Cheese & cracker boards with grapes & walnuts Baked Camembert style with garlic & rosemary Stuffed into croissants or puff pastry Melted over roasted vegetables or pizza Simply spread on warm baguette Texture: Soft, moist rind with an ultra creamy