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Concentrated liquid Yagisawa Dashi 360 ml SUDACHI giving it new incredible nuances

$19.50

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giving it new incredible nuances of flavor

the Conserverie uses the resources at its disposal in a thoughtful manner

is soft with a exceptional negi flavor

are concerned with respect for natural resources and the environment

Created in 1932 by Georges Hilliet near the fishing port of Quiberon

Concentrated liquid Yagisawa Dashi 360 ml SUDACHI giving it new incredible nuancesDashi is the Japanese broth which is the essence of umami taste in Japanese food. It is extracted from kombu and dried bonito. This artisanal and natural concentrated liquid dashi is a base for those wishing to explore Japanese tastes.

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