Malbhog Cheera Halwa go back to your roots

go back to your roots

but also make for a delightful everyday sweet

Quick & Easy – Just add warm water or milk

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Malbhog Cheera Halwa go back to your rootsEnjoy the wholesome goodness of Malbhog Cheera (Flattened Rice) from Bhogali Jalpan, Assam. Cheera, also known as beaten rice, is made by dehusking rice and flattening it into light, dry flakes. Prepared from the famous Malbhog rice variety, this Cheera carries a subtle aroma and mild, gentle taste that makes it versatile and delicious. When soaked in water, milk, or curd, the flakes swell up and become soft, making them perfect for both sweet and