Kandi Podi Weight:1kg is a vibrant and aromatic

is a vibrant and aromatic condiment that combines the refreshing flavor of mint leaves with a tangy and spicy twist

Authentic Andhra Recipe: Prepared exactly the way it has been made in Telugu households for generations

Premium Ingredients: Crafted using only top-quality cashews

These mango pieces are sun-dried until they attain a soft

Made fresh without preservatives

Kandi Podi Weight:1kg is a vibrant and aromaticKandi Podi Kandi Podi is a quintessential South Indian condiment made from roasted lentils, spices. This flavorful, aromatic powder is a pantry staple in many Telugu households, prized for its versatility and earthy taste. The primary ingredient, toor dal (pigeon peas), is dry roasted along with other lentils like chana dal and urad dal. These are combined with red chilies, cumin seeds, and a touch of asafoetida (hing) for a robust and spicy flavor