Vulcan Expando 24-Inch Electric Restaurant Range with 2 Hot Tops and Standard Oven Blast Chillers Single-hole deck-mount design for straightforward

Single-hole deck-mount design for straightforward installation at the sink

45-50 lb Capacity Per Vat

16-gauge 304 stainless steel construction stands up to demanding commercial use

Features a durable stainless steel front and aluminum exterior/interior for long-lasting commercial use

Rear Mounted

Vulcan Expando 24-Inch Electric Restaurant Range with 2 Hot Tops and Standard Oven Blast Chillers Single-hole deck-mount design for straightforwardVulcan Expando 24 Inch Electric Restaurant Range with 2 Hot Tops and Standard Oven 240V, 1 or 3 Phase, Stainless Steel Front & Sides, Backriser High Shelf A compact 24 inch electric range with two thermostatic hot tops and a standard oven, built with stainless steel surfaces for dependable everyday service. Compact 24 inch floor model with two hot tops and one standard oven. 240V unit with 15 kW total connected load; ships in 3 phase and is field