Vollrath 6-Well Drop-In Electric Hot Food Well for 12" x 20" Pans with Thermostatic Controls and Manifold Drain Shelf Brackets & Supports One-section pass-thru design allows for

One-section pass-thru design allows for easy loading and unloading from both sides

Fully insulated design helps maintain serving temperatures and reduce heat loss

16-gauge 304 stainless steel top and undershelf deliver commercial durability

A rugged stainless steel work table built for busy prep stations that need a sanitary top

A fully assembled aluminum dunnage shelf that delivers 2

Vollrath 6-Well Drop-In Electric Hot Food Well for 12" x 20" Pans with Thermostatic Controls and Manifold Drain Shelf Brackets & Supports One-section pass-thru design allows forVollrath 6 Well Drop In Electric Hot Food Well for 12" x 20" Pans with Thermostatic Controls and Manifold Drain 240V, Wet Operation Only, 81 1 4" Wide Keep six full size pans hot and ready with insulated wells, individual thermostatic control, and a fast draining manifold system. Holds six 12" x 20" full size pans in individual insulated wells. Wet operation design helps maintain consistent holding temperatures. Individual thermostatic controls give