Handy Line Mobile Undercounter Heated Holding Cabinet, 2-Compartment, Stainless Steel Walk-in Cooler Shelving each with independent thermostatic controls

each with independent thermostatic controls

3-gallon capacity is ideal for buffet lines

Rapid heat-up & recovery slash batch times versus stockpots

A space-saving mobile rack that holds 11 steam table pans and nests to conserve storage space when not in use

Compact 18-inch-wide footprint fits underbar service areas

Handy Line Mobile Undercounter Heated Holding Cabinet, 2-Compartment, Stainless Steel Walk-in Cooler Shelving each with independent thermostatic controlsHandy Line Mobile Undercounter Heated Holding Cabinet, 2 Compartment, Stainless Steel Insulated Cabinet with Adjustable Thermostat, Recessed Controls, and Swivel Casters A compact, mobile heated cabinet that keeps food hot, organized, and ready for service while saving valuable space. Space saving undercounter design is ideal for busy prep and service areas. Two insulated compartments help separate and stage multiple menu items. Adjustable thermostat